Month: November 2008
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DineWise (USA)
Food Delivery Service from DineWise Brings Delicious Gourmet Meals Straight to Your Door! “With over 45 years of experience in serving hundreds of thousands of customers, food from DineWise has been delivered to every state in the country including major cities such as Los Angeles, Miami, New York City, Phoenix, Houston, Philadelphia, San Diego, Detroit,…
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FoodServiceDirect (Restaurant Supplies)
“Founded in 1992, Foodservicedirect became an affiliate company of Paper House Inc. Since then, Foodservicedirect flourished to become one of the most customer-oriented companies in the business. Our customer service staff always goes to extraordinary lengths to develop a good rapport with our customers and satisfy their needs. “Every customer’s inquiry is met with great…
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Quick Foodie Quiz 18
Test your foodie knowledge with our quick quiz. Only five questions but quite difficult, we think. Have fun! What is (a) makisu? A type of rice wine, like sake A small Japanese vegetable knife with a curved blade A bamboo mat used in food preparation, particularly sushi A tea said to have health-giving properties Along…
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Quick Foodie Quiz 18 – Answers
Here are the answers: What is (a) makisu? A type of rice wine, like sake A small Japanese vegetable knife with a curved blade A bamboo mat used in food preparation, particularly sushi A tea said to have health-giving properties Along with Caroline Conran and Sir Terence Conran, which chef/writer was a co-author of The…
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Goulash Soup (Gulaschsuppe)
A Not Delia reader, Mike K-H of NewFreebooters.com, asked me for a recipe for goulash soup (Gulaschsuppe) – so here it is! Ingredients 1lb (500g) stewing steak (There’s actually 1 kg of meat in this photo – you don’t need so much for a goulash soup, but I’m making beef stew and meat pasties too.…