Food writers

Food – what we eat and how we eat

A quick look at Clarissa Dickson Wright’s excellent book “Food – what we eat and how we eat”

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One Fat Lady

17 July 2008 | Category Chefs, Clarissa Dickson Wright, Clarissa Dickson Wright, Food writers | 2 comments »

A tribute to a favourite chef – about as far from the stereotypical TV chef as you can imagine!

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Hopkinson & Bareham’s Prawn Cocktail Recipe

16 July 2008 | Category British - Traditional, Lindsey Bareham, Recipes, Simon Hopkinson | 2 comments »

How to cook this mainstay of the 1970s dinner party.

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The Prawn Cocktail Years

16 July 2008 | Category Chefs, Food writers, Lindsey Bareham, Off The Cookshelf (Cookbook reviews), Simon Hopkinson, Simon Hopkinson | One comment »

As food fashion has changed, some dishes have been “loved and lost”. But some dishes are inherently Good and, despite going out of fashion, remain popular to this day.

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Food writers

Food – what we eat and how we eat

One Fat Lady

Hopkinson & Bareham’s Prawn Cocktail Recipe

The Prawn Cocktail Years

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